Being successful in today’s world of gastronomy demands both a high level of culinary skills and an awareness of business insight from industry professionals.

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Who is the program for?

Home | Academics | Bachelor | Who is the program for?
Concept
Program Overview
Year I and Year II
Year III
Who is the program for?
Certification
If you are passionate about food, you love cooking and would like to build a career around your passion, this is the program for you. This Degree program blends on-campus classes with international internships, requiring a high level of commitment from students. Therefore, those who choose this program should be prepared to make studying their main concern during these four years. Who is this program best suited for?
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High School Graduates

Being at the beginning of their professional journey, our Bachelor Program is the ideal path through which students can gradually gain work experience and managerial skills for their future career in the global culinary industry.

Transferred Students

Students who are enrolled in culinary institutions / programs around the world, in hospitality management or related programs – may transfer, if they meet the eligibility criteria, to TASTE Culinary Business Academy.

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Culinary Professionals

Building on their previous experience, this program is great for professionals who have leadership aspirations, but still lack the management knowledge, skills and the appropriate degree they need to fill in managerial positions.

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Career Switchers

Professionals working in other fields, who are considering a career change in hospitality / culinary management, have not yet completed a Degree / Diploma and their current job allows them to pursue a full-time Degree Program.

Not 100% convinced if this is the right program for you? Check our Student Profile section to see if you belong with us!