Being successful in today’s world of gastronomy demands both a high level of culinary skills and an awareness of business insight from industry professionals.

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Academic Team

Academic Director

Responsible for overseeing all academic aspects. Ioana is concerned with creating partnerships with different institutions, in…

Head Chef Instructor

In charge of all the practical classes. Shaun is teaching, organizing, supervising and assessing all students,…

Head of Student Services

In charge of overseeing all industry placements for both students and alumni, while maintaining tied relationships…

Director of Marketing

Responsible for all sales & marketing activities that take place in the Academy. Anca oversees as…

Registrar

In charge of all the accounting procedures. Carmen is overseeing all financial aspects of the Academy,…

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Intro to Gastronomy’ and ‘Nutrition’…

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Logistics’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Food safety and sanitation’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Business Management’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Academic Writing’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Business English’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Sales and Marketing’ and ‘Research…

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Hospitality Calculations’ and ‘Financial Management’…

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘ESL High Intermediate’ and ‘ESL…

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Human Resource Management’ course.

Lecturer

Responsible for conceiving, planning and delivering the information related to the ‘Business Development and Globalization’ course.